Porsche Design Knives

The handle of the CHROMA kind 301 - Design by F.A. Porsche is constructed of metal, in addition to blade is constructed of top-notch Japanese 301 metal. The knife of each knife is carefully razorsharp sharpened by the hand of a master.

Advantages Type 301 are:

• An ergonomic handle - created by F.A. Porsche working with the cook associated with the ten years, Jörg Wörther
• a material "pearl" that clearly demarcates the termination of the handle, for better control when cutting
• a smooth excellence and hygienic change from knife to manage
• A special grinding strategy can be used, so that the knife remains razor-sharp longer and it is much easier to hone
• That it is beloved by popular premium cooks
• The from the package sharpness is among the best in the industry

Take note listed here directions to guarantee the knife continues to be in optimal condition for a long time ahead:

• Never place the blade in dishwasher. Hand wash and dried out after each use.
• On a regular basis hone the blade using the initial kind 301 whetstone. For no reason should a sharpening metal be utilized, whilst will harm the blade.
• Store the blade in a secure, protected manner, like, in a blade block so the knife just isn't kept subjected.
• Just usage wood or plastic cutting boards, never ever marble or glass whenever cutting with a sort 301.
• Only utilize the knife to get ready meals. Do not use it to cut frozen meals, bones, or as a utility blade.

Preferably, the knife is sharpened each day (for expert cooks) or about every 6 months (for pastime cooks), by similar individual each time. Each person has a person angle where he or she sharpens the blade. The knife of the knife becomes sharper each time it really is sharpened in the same manner, by the same individual. Browse the guidelines incorporated with your whetstone very carefully. Sharpening with a 301 whetstone is indeed simple that even novices can quickly master the strategy needed.

Knives with a serrated knife, for instance the bread and tomato knives, should only be sharpened by a certified professional.

We desire you much success and happiness with you brand new knife.

Tomisaburo Uehara, Master Smith

SWEDISH TEST FAKTA confirmed "finest in test" - learn about this business independent CHROMA kind 301 - finest in test and how well CHROMA type 301 performaned